After too much fun on Friday and Saturday, Boding and I agreed that we wanted to start the week off on the right note. A healthy note. I tweeted the head chef at Crave, Landen Ganstrom, asking him if he could whip up something healthy for us. Although he wasn’t working, he dialed up his sous chef and told him we were coming in.
Like always, we started off brunch at Crave with their delicious cornbread muffins. These things are incredible. I rarely, if ever, butter my bread, but this is where I make an exception. They’re melt-in-your-mouth tender, sweet muffins.
Back on the healthy track, the sous chef served us an entrée that did not disappoint. We each had Coriander dusted salmon with a peach reduction served atop pulled zucchini, squash, and red pepper “fettuccini” in a light tomato sauce.
After brunch, we went shopping. Boding bought some of his favorite wine, Jam Jar…
…and I picked up a pair of (cheap!) wedges from Payless. I can’t remember the last time I went in that store, but I’m glad I did. Twenty bucks (yup!) later, I walked out with these.
All the shopping worked up an appetite, so we went to Tutti Frutti for some sorbet. I had pineapple and orange creamsicle topped with mango, blueberries, and cookie dough. I kid you not, this is the best froyo/sorbet in Charleston. Their soy yogurt is even better than the regular froyo.
Side note: The girls at work and I decided not to give up sweets until Monday. It just didn’t seem right to start over MDW. 
We then spent an hour or so at Barnes & Noble, doing “research.”
On Monday, the weather wasn’t so lovely in my area. I woke up, visited Brandy at Starbucks for a skinny caramel latte, and then hit the gym. Continuing on with my typical Monday, I ended up at Chick-fil-A for lunch. Shocker.
I had a kid’s meal with grilled chicken nuggets and one of those cute applesauce packets. 
I’m a sucker for cute packaging, especially when it contains fruit!
Monday afternoon, Amanda and I met some friends at Vickery’s to enjoy the sun, after it decided to come out from the clouds. When the boys told our server they wanted one more beer, Amanda and I couldn’t decide if we wanted another. Our server suggested we “share one more beer.” Initially we thought “how bizarre” but went with it. Two girls one straw.
What was the highlight of your Memorial Day Weekend?